HAPPY HOUR 

2:00-6:00 pm Sunday through Friday

Oysters* - $2 each

East Coast Chefs Choice

West Coast Chefs Choice   

FOOD

Tonnato With Grilled Bread 7
Cauliflower Drumettes & Gremolata 9
Fried Fish Slider 6
Tempura Shrimp 6
Octopus Mortadella 8
Thai Curry Mussels 7/13
Crudo* -$2 off Chef’s Choice Crudo

 

WINE & BOOZE - $4 EACH

White: Los Dos Marias, Spain
Red: Mont Gravet, France
Daily Granita Vodka Cocktail
S&G Sodas with Vodka

BEER - $3


Utica Club, New York