Crudo*

Hokkaido Scallop, Szechuan peanut condiment, lime, scallion 8.00

Salmon Belly Tataki, kumquat, mint, breadcrumbs 7.00


Oysters* 

East Coast

Irish Point, buttery, salty finish, small                    P.E.I., CAN  3.75 ea

Island Creek, briny, crisp, salty                      Duxbury, MA 4.00 ea

West Coast

Hammersly, meaty, mild brine, medium                     S. Puget Sound, WA 3.50 ea

Glacier Point, crisp, salty, cucumber finish                 Kachemak Bay, AK 3.50 ea


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